Startup CPG Newswire:
The Greater Knead Unveils Packaging Refresh and Improved Texture for Their Allergen-Free Baked Goods

PRESS RELEASE — NEWS PROVIDED BY Michelle Carfagno for The Greater Knead

BENSALEM, PA (JULY 2025) – The Greater Knead, a brand providing top-9 allergen-free New York-style bagels and Philly-style soft pretzel nuggets, is announcing a packaging refresh and improved texture to mark its 13th anniversary in business. Founded in 2012 by Michelle Carfagno, The Greater Knead offers products that are safe for those with food sensitivities and intolerances.

The new packaging design brings the company’s history to life and also highlights the qualities of their baked goods in a fun, inviting, and visually appealing way. Consumers will now get a true taste of the brand’s commitment to quality and innovation from the moment they encounter the product on the shelf.

In addition to the revamped packaging, The Greater Knead has improved the texture of their signature bagels and soft pretzel nuggets. These changes reflect the company’s ongoing commitment to innovation in the baking industry, ensuring they remain at the forefront of allergen-free, gluten-free options.

Their products are free from the top 9 common allergens—dairy, eggs, wheat, soy, peanuts, tree nuts, fish, shellfish, and sesame—while also being non-GMO and kosher. By catering to the unique needs of both the gluten-free and allergy-conscious communities, The Greater Knead helps make safe eating accessible without sacrificing taste or texture.

Since its early days as a local brand in Bensalem, PA, The Greater Knead has expanded its reach significantly. Now available in over 1,000 retail locations—including Sprouts, Wegman’s, Whole Foods, Shop Rite, and The Fresh Market—the company’s commitment to quality has earned a loyal following. Beyond their signature offerings, The Greater Knead also sells a variety of exclusive bagel flavors on their website, including chocolate chip, pumpkin spice, and French toast, providing even more options for consumers seeking allergen-free products.

About The Greater Knead

Founded in 2012 by Michelle Carfagno, The Greater Knead is a Bensalem-based company specializing in allergen-free, gluten-free New York-style bagels and Philly-style soft pretzel nuggets. This idea came as a family necessity after Michelle’s sister and grandfather struggled with a celiac disease diagnosis. The company’s products are free from the top 9 common allergens and are crafted with a dedication to safety, quality, and taste.

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