Startup CPG Newswire:
Taim Olive Launches Single-Estate Extra Virgin Olive Oil

PRESS RELEASE — NEWS PROVIDED BY Natalie Megrabyan for Taim Olive

NEW YORK, NY (SEPTEMBER 2025) – Handpicked from family-owned groves in the historic Taim Valley and cold-pressed within hours of harvest, Taim Olive delivers bold, vibrant flavor while inspiring home cooks to create memorable meals and offering a beautiful, thoughtful gifting experience. Like artisanal cheese to mass-produced cheese, or heirloom tomatoes to supermarket tomatoes, Taim Olive is the premium, authentic alternative to standard olive oil.

Taim Olive was born from a desire to share the rich heritage of Lebanese olive farming and to offer American consumers an olive oil that truly stands out. “In grocery stores, it’s often hard to distinguish olive oils—most are blends from multiple regions with little distinct flavor,” says Natalie Megrabyan, Co-Founder of Taim Olive. “We wanted to make olive oil more than just an ingredient—it’s about vibrant, authentic flavor, wellness, and connection. Taim Olive invites people to feel good about what they eat while celebrating the story behind every bottle.”

Crafted with care, every olive is harvested by hand, cold-pressed within hours, and bottled as a single-estate, single-origin extra virgin olive oil. The result is a versatile, flavorful product perfect for drizzling over salads, finishing roasted vegetables, or creating signature meals. The premium packaging also makes it an ideal gift for friends, family, and food lovers.

Taim Olive is now available for purchase online, and consumers are invited to join the growing community of home cooks and gift-givers discovering authentic, health-forward Mediterranean flavor. For more information, visit www.taimolive.com and follow @Taim.Olive on Instagram for updates and exclusive content.

About Taim Olive

Taim Olive brings the taste of Lebanon to kitchens across the U.S., combining heritage, quality, and sustainability in every bottle. Harvested from century-old olive trees in the historic Taim Valley, this extra virgin olive oil is bold, vibrant, and packed with pure flavor in every drop.

Rooted in community and sustainability, Taim Olive is committed to giving back. A portion of profits is donated to SEAL, a 501(c)(3) non-profit supporting underserved Lebanese communities by fostering sustainable economic opportunities. With every purchase, consumers help invest in the future of rural farmers and land stewards.

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